Get your Fest On!
It’s like a festival…but at home.
Check out the list of presentations below, and virtually visit these chocolate businesses at the times listed to learn about chocolate topics. And, of course, don’t forget to show your love with a purchase or two. Any listing with a “Re-Watch!” button will take you to the video recording of that presentation. Get Started
Festival Schedule: March 27
Check back often, as presentations are continually being added. Times are listed as Eastern Standard (GMT-5)
Moving to a delivery-based business.
Guided Tour through manufactory, showing chocolate equipment which we are using and Q&A
Club del Chocolate, Victoria
Bean to Bar distribution in Spain
Cooking demo of vegan single origin brownies.
Chocolate with sense from our factory in Honduras
mike & Becky
Truth about Belgian chocolate live from Brussels
Chocolate, ethically and locally. We plan to walk, talk and (taste!) participants through our choices to stay true to our mission, and support local.
Belle Monde Chocolates
Preparing Sipping Chocolate and a quick Chocolate Tasting session
Paul John Kearins
Meet Paul! He’ll introduce Chocolatasm, share his thoughts on chocolate and his philosophy, shadow some of his products and answer questions.
A short introduction of a few Dutch makers
Somos Cacao SAS
Tree to bar chocolate from Colombia.
Jim & Maureen Elitzak
Walking tour through retail shop/tasting room into factory in back.
Focus will be on our use of:
– house-pressed cocoa butters and powders
– local ingredients and local collaborations
Cocoa Beantown Chocolate Tours and Tasting Events
Highlights of some aspects of the history of chocolate in Massachusetts with some quick reviews of some Massachusetts chocolate makers.
Home baking with craft chocolate.
Chocolate House DC
Blind tasting: digging deeper into your chocolate tastes.
La Maison de Coco
visit our commercial kitchen in our barn on our property.
Salty Mr. Rogers
Chequessett Chocolate meets salty Mr. Rogers
Jessica Ramirez + Erik Landis
El Buen Cacao
A short virtual tour of our factory explaining the process from bean to bar followed by a walk to our retail shop.
Chocolate Tastings, Preferred pairings & info on our R&D
Pairing chocolate and tea.
It’s FRIDAY!!! You made it through the week. Now it’s time to join Sammy from T.cacao to make a Rum Hot Chocolate. The perfect way to wind down and ease into the weekend.
ChocoTastery (feat. El Buen Cacao)
Chocolate Tasting to Promote Chocolate Bar Bundles.
From film to chocolate! Lose your soul to chocolate from Fort Collins
Chocolate Lovers Toronto
Chocolate Excellence in Canada. Main focus is to discuss the growth of Bean to Bar in Canada.
ChocoTastery + Amber Royer
A chocolate tasting to talk about Amber’s The Chocoverse 3 book series including her newest book, Fake Chocolat.
Chocolate harvest on Kauai
Growing organic cacao trees in Bangkok.
The making of great truffles!
Markham & Fitz
Factory tour and chocolate beverages
Ask me anything about Colombian cacao and chocolate